Superstar of the culinary world, Master Chef Maximo Cortés is offering an exclusive demonstration, sharing the secrets of his trademarked Imperial Cuisine cooking techniques with you, his lucky, elite guests! Or at least, he would have, if he had shown up.

Luckily, the witty and intrepid Sous-Chef Mela is here to save the day! Her task? To cook rellenong bangus, or stuffed milkfish, a dish whose intricate preparation process takes its roots from the country’s culinary traditions and colonial past. In a surprising fusion of theatre and gastronomy, this live cooking demonstration pairs the harsh truths of a global food system with shocking humour. Performed in Tagalog with English surtitles, this show guides audiences across the layered history of Philippine cultural heritage through a live cooking demonstration.

This adaptation of Jovanni Sy’s A Taste of Empire reimagines this acclaimed play through a fresh female perspective. As the dish is brought to life, so too are the stories embedded within its ingredients.

Food will be served. Contact 604-990-3473 if you have allergy concerns.

Ages: 14+

A rice & beans theatre Production

Presented by Presentation House Theatre

With Community Partners Kasama Chocolate and NPC3